Intense garnet red in colour. Concentrated aromas of red fruit cherries with a hint of spice and flowers. Full bodied palate with soft tannins which makes it velvety.

Producer: Ca' Rugate

Varietals: 45% Corvina, 40% Corvinone, 15% Rondinella.

Vinification/Ageing: Traditional method Ripasso. aged in 50% tonneaux and 50% stainless steel for about 8 months.

Alcohol: 13.5%