Bright red berries, white peach, and floral notes, evolving into a structured, mineral-driven palate with firm tannins and vibrant acidity. This wine is an elegant, age-worthy expression of Alto Piemonte.

Producer: Colombera & Garella

Varietals: Nebbiolo, Croatina, Vespolina

Vinification/Ageing: Fermented with native yeasts and aged for two years in large oak barrels and concrete tanks, followed by two years in bottle. It's crafted using traditional, low-intervention methods that emphasize purity, structure, and a strong sense of terroir.

Alcohol: 13%