Prepared with love by our chefs to make your Easter dining a little easier, our Cannelloni are made with spinach pasta baked in bechamel and stuffed with ricotta, prosciutto and mortadella.
Large: Serve 6-8
Small: Serves 2-4
Please note packaging may vary depending on availability.
What's Included?
1x tray Cannelloni
Instructions
Instructions on packaging.
Ingredients
Semolina Flour, Eggs, Milk, Mortadella (Pork), Prosciutto (Pork), Parmigiano cheese, Pork loin, Pecorino Romano cheese, Ricotta cheese, Spinach, Onion, Butter, Salt, Pepper, Nutmeg
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