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Roman-style pizza with tomato sauce, mozzarella, fior di latte and basil
Serves 8
Can be cut into 8 or 16 pieces
Stirata (water, semolina, sunflower oil, salt, rice flour, malt flour, milk powder, yeast (flour, water)), Tomato sauce (tomatoes, olive oil, basil, salt, citric acid), Mozzarella cheese (pasteurized milk, microbial enzyme, bacterial culture, calcium chloride, salt), Fior di latte cheese (pasteurized milk, salt, calcium chloride, microbial enzyme, bacterial culture), Basil Contains: Milk, Wheat, Soy, Sulphites